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Truffle Pesto & Tagliatelle

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Truffle Pesto & Tagliatelle

Truffle Pesto & Tagliatelle

Bring home an effortless gourmet meal with our Truffle Pasta & Pesto Sauce Bundle, a curated pairing of two Italian favorites crafted for truffle lovers.

This bundle includes Truffle Tagliatelle, made with durum wheat, eggs, and summer truffle, paired with our Pesto & Truffles Sauce, a rich and aromatic sauce that combines classic Italian basil pesto with the delicate depth of summer black truffle.

Together, they create a beautifully balanced dish: the texture of egg pasta, the freshness of basil, the savory notes of aged cheeses, and the unmistakable aroma of truffle.

Perfect for an elegant dinner at home, a last-minute gourmet meal, or a thoughtful gift for anyone who loves Italian cuisine.

What’s Inside

Truffle Tagliatelle
Durum wheat egg pasta enriched with summer truffle for a refined and aromatic base.

Pesto & Truffles Sauce
Italian basil pesto with summer black truffle, Grana Padano, Pecorino Romano, pine nuts, and garlic.

Serving Suggestion

Cook the tagliatelle until al dente, gently warm the Pesto & Truffles Sauce without boiling, and toss together for a creamy, aromatic truffle pasta dish. Finish with Urbani Black Truffle Oil or shaved fresh truffle for an even more elevated experience.

Key Features

  • Includes Truffle Tagliatelle and Pesto & Truffles Sauce
  • Made with summer truffle
  • Easy gourmet meal in minutes
  • Perfect for pasta lovers and truffle enthusiasts
  • Ideal for gifting or entertaining
  • Crafted in Italy with authentic Italian flavors

Ingredients

Truffle Tagliatelle:
Durum wheat bran flour, pasteurized eggs (22%), summer truffle (Tuber aestivum Vitt.) (6%), salt.

Pesto & Truffles Sauce:
Sunflower oil, basil 22%, extra virgin olive oil, Grana Padano DOP (milk, salt, rennet, preservative: lysozyme [egg protein]), whey powder, vegetable fiber (inulin), trehalose (source glucose), summer truffle breakings (Tuber aestivum Vitt.) 3%, Pecorino Romano DOP (sheep’s milk, rennet, salt), salt, pine nuts, aroma, milk protein, garlic, acidity regulator (E330).

$26.99
Truffle Pesto & Tagliatelle—
$26.99

Product Information

Shipping & Returns

Description

Bring home an effortless gourmet meal with our Truffle Pasta & Pesto Sauce Bundle, a curated pairing of two Italian favorites crafted for truffle lovers.

This bundle includes Truffle Tagliatelle, made with durum wheat, eggs, and summer truffle, paired with our Pesto & Truffles Sauce, a rich and aromatic sauce that combines classic Italian basil pesto with the delicate depth of summer black truffle.

Together, they create a beautifully balanced dish: the texture of egg pasta, the freshness of basil, the savory notes of aged cheeses, and the unmistakable aroma of truffle.

Perfect for an elegant dinner at home, a last-minute gourmet meal, or a thoughtful gift for anyone who loves Italian cuisine.

What’s Inside

Truffle Tagliatelle
Durum wheat egg pasta enriched with summer truffle for a refined and aromatic base.

Pesto & Truffles Sauce
Italian basil pesto with summer black truffle, Grana Padano, Pecorino Romano, pine nuts, and garlic.

Serving Suggestion

Cook the tagliatelle until al dente, gently warm the Pesto & Truffles Sauce without boiling, and toss together for a creamy, aromatic truffle pasta dish. Finish with Urbani Black Truffle Oil or shaved fresh truffle for an even more elevated experience.

Key Features

  • Includes Truffle Tagliatelle and Pesto & Truffles Sauce
  • Made with summer truffle
  • Easy gourmet meal in minutes
  • Perfect for pasta lovers and truffle enthusiasts
  • Ideal for gifting or entertaining
  • Crafted in Italy with authentic Italian flavors

Ingredients

Truffle Tagliatelle:
Durum wheat bran flour, pasteurized eggs (22%), summer truffle (Tuber aestivum Vitt.) (6%), salt.

Pesto & Truffles Sauce:
Sunflower oil, basil 22%, extra virgin olive oil, Grana Padano DOP (milk, salt, rennet, preservative: lysozyme [egg protein]), whey powder, vegetable fiber (inulin), trehalose (source glucose), summer truffle breakings (Tuber aestivum Vitt.) 3%, Pecorino Romano DOP (sheep’s milk, rennet, salt), salt, pine nuts, aroma, milk protein, garlic, acidity regulator (E330).

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